The EPS Enterprise Project is trying to make Innovation a habit for everyone. We saw some bright little ideas turning into potentially big prototypes while others are at conceptualization stage. Each innovation being independently carried out by the resourceful and bold EPS students under the mentorship of the highly inspired educators across the school academic programs. Some innovations in the past two months that hold good potential to scale up were, the chili cutter by a Grade 6 student, assorted gift products conceived and conceptualized by Diploma Program Grade 12 students, the EPS Grocery online platform model which is developed by the DP Grade 11 students and the Customized Food Centre. Shahab Khan
23
November